Protein Waffles Recipe

I am so excited to be sharing the recipe that I use for my protein waffles.  I have tried making these waffles a few different ways but have found that by doing it this way, they are seriously the best protein waffles that I have ever tried.  They contain very few ingredients and they are so delicious and easy to make.  You can literally top them with anything but my favorite is adding a little (or a lot) of Walden Farms Calorie Free Pancake Syrup.  There are a ton of similar recipes out there and I’m sharing the one that works best for me.  I have a serious addiction to them and I hope that you enjoy them as much as I do!

Protein Waffle Recipe


1 Scoop PEScience Protein Powder (my favorites are Snickerdoodle and Chocolate Peanut Butter) 

1 tsp Baking Powder

1 Whole Egg


Waffle Toppings



1.Preheat waffle iron

2. Mix the protein powder and baking powder

3. Add the egg and mix to combine

4. Add a little bit of water at a time and mix until it is batter consistency

5. Spray your preheated waffle iron with nonstick cooking spray 

6. Pour batter onto waffle maker 

7. I cook mine for between 1-2 minutes 

8. Top with your favorite waffle toppings and ENJOY!


Some of my favorite toppings are 


Fresh Fruit

Peanut Butter or PB2


Dark Chocolate Chips

Cool Whip




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